Delhi Spice & Sizzle

Join us for an aromatic journey through the heart of Delhi's culinary traditions. Over two intensive days, you will learn the secrets of slow-cooked dal makhani, succulent tandoori marinades, and the perfect butter chicken from scratch.

Our expert chefs will guide you from selecting the right spices at the local market to plating sophisticated dishes that will wow your guests. This workshop includes all premium ingredients, a detailed recipe booklet, and a personalized chef's apron to take home.